The Counters Blog

Amazon: IDOO Bathroom Ultra Wide Heavy Duty Precision Oversized Digital Weight Scale Big

Let’s keep daily track of your body weight to know your fitness process with this attractive digital bathroom scale! Large wide platform with 8 mm extra tempered glass ensure everyone in your home to get accuracy results even people with the large feet or balance issue. Your weight will be displayed for about 30 seconds, then switch off automatically. I was so drawn to would be cheap and cheesy looking in person but it isn’t. It’s thick and durable, at least it definitely appears that way. The numbers are nice and large and the blue backlight makes them easy to read in any lighting. Aesthetically and functionally, this is a great choice for a bathroom scale. Have you ever had or do you suffer from balance issues? 2. My last scale used the flat nicad batteries and constantly turned on and off. It stops after landing your reading and shuts off automatically like it should. Be sure you are prepared for the larger size, but it’s so worth it. But we feel confident in the results on a hard floor, and having it in. 2 lb. The display comes on immediately, and your results just a second or two later. Normal size but with high capacity is rare in the market, choosing this scale to track your fitness! During weighing, the indication will be flashing on the display, wait till the indications stop flashing. The coloring is behind the glass and it looks exactly as pictured. The platform is very wide so there is no awkward ‘feet together’ balancing act. No fluctuation, even when you move your feet and it feels like a solid, high-quality scale. Does your current scale rock and roll back and forth without resolving your weight? 3. It’s wide, it maintains accuracy, it’s easy to read with giant letters. And everyone in my family can use it, from the smallest to the largest. Is there a way to check the accuracy of the read out? And it stays on the results plenty long enough to look at and make note of. We tried putting it on a piece of wood on top of carpet and that didn’t work. It actually has a greenish tint to the marble look background, rather than just white marble in the picture.

Ideas For Startups by

What people usually say is not that they can’t think of ideas, but that they don’t have any. They think creating a startup is just a matter of implementing some fabulous initial idea. Which means, in the narrow sense of the word, that startup ideas are worthless. Instead of saying that your idea is to make a collaborative, web-based spreadsheet, say: could one make a collaborative, web-based spreadsheet? And everyone knows that if you tried this you’d be able to make something useful. Maybe it would be some kind of new spreasheet-like collaboration tool that doesn’t even have a name yet. The percentage of female hackers is small, but not that small. People’s best friends are likely to be of the same sex, and if one group is a minority in some population, pairs of them will be a minority squared. I suspect the most productive setup is a kind of together-alone-together sandwich. Then, the next morning, one of you has an idea in the shower about how to solve it. You have certain mental gestures you’ve learned in your work, and when you’re not paying attention, you keep making these same gestures, but somewhat randomly. It’s not just that you can’t judge ideas till you’re an expert in a field. As hackers, one of our habits of mind is to ask, could one open-source x? I suspect harder fields may be better sources, because to attack hard problems you need powerful solvents. Related fields are also good sources, especially when they’re related in unexpected ways. When you assemble ideas at random like this, they may not be just stupid, but semantically ill-formed. It’s like knowing a fabulous sculpture is hidden inside a block of marble, and all you have to do is remove the marble that isn’t part of it. It was just that no one had really tried to solve the problem. Simple as it seems, that’s the recipe for a lot of startup ideas.

Tips And Tricks For Making The Most Of Your Restaurant Menu | Duration 3 Minutes 9 Seconds I think new theorems are a fine thing to create, but there is no great demand for them. I think they’re so close that you can get away with working as if the goal were to discover good ideas, so long as, in the final stage, you stop and ask: will people actually pay for this? The problem is not, what operating system should people use on desktop computers? You can work in plain sight and they don’t realize the danger. I was trying to use the stove at my mother’s house a couple weeks ago. You turn one knob to set the temperature and another to set the timer. If 98% of the time success means getting bought, why not be open about it? One advantage of this approach is that it gives you another source of ideas: look at big companies, think what they should be doing, and do it yourself. A free market interprets monopoly as damage and routes around it. If you look at how famous startups got started, a lot of them weren’t initially supposed to be startups. You can sit down and consciously come up with an idea for a company; we did. It certainly has to be the most fun way to come up with startup ideas. The fact that there’s no market for startup ideas suggests there’s no demand. It becomes: let’s try making a web-based spreadsheet and see how far we get. Maybe what you’d end up with wouldn’t even be a spreadsheet. The market price for that kind of work is higher because it gives you fewer options for the future. Ideas get developed in the process of explaining them to the right kind of person. Together you talk about some hard problem, probably getting nowhere. Perhaps letting your mind wander is like doodling with ideas. You’re not just looking for good ideas, but for good new ideas, and you have a better chance of generating those if you combine stuff from distant fields. For example, what if you made an open-source operating system? Whereas if you ask, could you make an open-source play?

Kitchen Design Tips | Duration 2 Minutes 51 Seconds I find math is a good source of metaphors– good enough that it’s worth studying just for that. Everyone knows computer science and electrical engineering are related, but precisely because everyone knows it, importing ideas from one to the other doesn’t yield great profits. What would it even mean to make theorems a commodity? Imagine if people in 1700 saw their lives the way we’d see them. And it turns out that was all you needed to solve the problem. Let me repeat that recipe: finding the problem intolerable and feeling it must be possible to solve it. Startup ideas are ideas for companies, and companies have to make money. Whereas there appears to be great demand for celebrity gossip magazines. They have millions of users, so they must be promising something people want. But this is a special case: you can’t defeat a monopoly by a frontal attack. The way to kill it is to redefine the problem as a superset of the current one. He made cars, which had been a luxury item, into a commodity. But if you make something dramatically cheaper you often get qualitative changes, because people start to use it in different ways. What you want to be able to say about technology is: it just works. So if you want to start a startup, you can take almost any existing technology produced by a big company, and assume you could build something way easier to use. You need some kind of exit strategy, because you can’t get the smartest people to work for you without giving them options likely to be worth something. The old answer was no: you were supposed to pretend that you wanted to create a giant, public company, and act surprised when someone made you an offer. If 98% of the time you’re doing product development on spec for some big company, why not think of that as your task? Once some type of technology is captured by a monopoly, it will only evolve at big company rates instead of startup rates, whereas alternatives will evolve with especial speed.

Chem4Kids: Matter: Definition and Overview by

Atoms and compounds are all made of very small parts of matter. Matter is defined as anything that has mass and takes up space (it has volume). You should also know there is a difference between mass and weight. Words such as big, little, long, or short are used to describe volumes. Different states of matter will fill volumes in different ways. There are many other states of matter that exist in extreme environments. It’s a fun state of matter when you remove almost all energy from a system. If a gas has an odor, you’ll often be able to smell it before you can see it. The liquid state is colder and denser (less energy), but the molecules are the same. Physical changes are related to changes in the immediate environment such as temperature, pressure, and other physical forces. Generally, the basic chemical structure does not change when there is a physical change. Those atoms go on to build the things you see and touch every day. Mass is a measure of the matter in an object while weight is a measure of gravity’s pull on an object. A marble takes up a small volume while a star occupies a large volume. Scientists have always known about solids, liquids, and gases. Gases are always around you, but the molecules of a gas are much farther apart than the molecules in a liquid. It has the same molecular structure whether it is a gas, liquid, or solid.

How To Cook The Best Pizzas Using A Pizza Stone! | Duration 4 Minutes 11 Seconds If the formula of water were to change, that would be a chemical change. In reality, there are a variety of steps that go into creating hydrogen peroxide from water. Chemical changes occur when the bonds between atoms in a compound are created or destroyed.

Make It Personal: Decorating Customization Options To Inject Individualism Into Your by

This can often be a hugely important thing to you when you’ve bought a new house that tends to look just like all of the other new houses on the block. It’s a huge part of the fun when it comes to interiors and decorating. And when you rush things, you can often pick pieces that aren’t really what you want, but you go for them anyway. The first is always that you’ve finally done it – you’re a homeowner and you have your own place. Because one of the biggest sells of owning your own place is definitely the choice of decorating customization options to bring in your own taste. So let’s take a look at the different ways you can inject some individuality into your home using your personal taste. Because it’s always exciting to bring a touch of fall into your home, and then make things feel fresh and breezy come spring. So definitely think about the ways you can make your home feel more like your own as the seasons change. That’s mainly because you’ll be looking at a lot of generic pieces – unless you look somewhere new. When you restore old pieces of furniture or consider making some decorative accessories yourself, that will really ensure that your interiors are completely individual. When you hire a custom kitchen cabinet maker or carpenter to install shelving, you know that what you’re getting is going to be just for you. If you really want to ensure that your decor is completely your own, you need to stick to your own personal taste. But if you wait, and build everything up over time, it will all come together as you’d want.

Understanding The Victorian Kitchen by

There would be cupboards and working tables but no built-in cabinets and probably a sink or two after piped water became common. It did not, for example, have electricity until very late in the period, and only in a few major cities. The cook moves from work area to work area on what the military calls “interior lines”. The perimeter of the room held storage furniture, the cooking stove and the sink. Preparing and cleaning up after meals was an “all hands” operation — or, at least, all female hands. It took on average 44 hours a week to prepare, serve and clean up after meals. With that much work required, being able to sit down while working was a necessity. Fortunately, an inward-oriented kitchen fits a modern lifestyle. Those who have inward kitchen rave about them, and how functional they truly are. But, if you can’t find a perfect match for your kitchen at the antique store, don’t worry, we can build one for you to your precise specifications — and for quite a bit less money. Which, of course, begs the question: if inward-oriented kitchens are so useful, why did we ever change to outward-oriented kitchens? Fitted cabinets along the walls do not actually work very well in large outward-oriented kitchens. In modern kitch­ens cabinets are “fixtures” attached to the walls and floor. The most impactful, at least in its effect on the development of the middle-class kitchen, was plumbing. Gone was the laborious process of hauling water in buckets for cooking and washing up. Somewhat less direct but just as game-changing were commercial and industrial technologies for preserving, storing and transporting food. There were few ways of effectively preserving food for long periods, and almost no way to transport it long distances. Buckets and urns allowed more water to be hauled with less effort, and less spillage. Urban dwellers relied mostly on communal wells, several stories down and as much as a mile away. The earliest pumps used to fill a large communal tank or elevated reservoir were operated by water wheels — taking advantage of the power of water to move water in great quantities. Pumping water was the earliest ap­pli­ca­tion of steam power. His engine could lift water several hundred feet using about half the fuel. At the base of the stem was the plug consisting of a stack of leather disks that was pressed into a brass or bronze seat until water flow stopped. This was the first of what were to be called compression faucets. Excessive wear persisted even after hard rubber replaced leather in washers because the screw action that opened and clos ed the valve also had the effect of grinding the washer into its seat. The cam required about a half turn to operate making precise control over flow volume tricky, requiring a deft touch. By the turn of the 20th century, compression valves that required a number of turns to reach maximum water flow were being replaced by new models that required no more than a quarter turn. The compression valve faucet became the model for faucet operation for more than a century, being supplanted only in the 1950s by the single handle washerless faucet valve that revolutionized the industry. The more fragile marble and limestone were used in bathrooms but rarely in the more demanding kitchen environment. These were so sanitary and easy to maintain that they virtually eliminated lined wood sinks within a few years. Before faucets became common, sinks were filled from a bucket, or more rarely, from a pump. His experiments challenged many of the principles of the discipline widely accepted in his day. American kitchen is commonly referred to as a range or a stove, seemingly without distinction. It exhausted smoke through the open top directly into the fireplace chimney. Smoke was exhausted through a flue that directed it to the chimney. As the technology of casting large iron objects was per­fec­ted in the early 19th century, smaller stoves (although still massive by today’s standards) suitable for domestic kitchens were manufactured of cast iron. Working surfaces are arranged along the perimeter of the kitchen in the form of countertops. The primary work surface was in the center of the kitchen — usually a large, heavy and sturdy table. A wide work aisle allowed access to the central work table from all sides. Meals were the responsibility of the wife and daughters of the household. In today’s kitchen most work is done standing but due to modern prepared foods with heat and eat simplicity, today’s cook spends just 4 hours on average per week on meal preparation. In many ways, the inward kitchen makes kitchen tasks much easier by having most functions centrally located. Since the 1980s the kitchen has gotten larger, then larger, and larger still until it has reached the point of becoming too big to be functional as an outward-oriented kitchen. They form the work surfaces with storage conveniently located below in drawers and on shelves concealed by decorative doors. Storage was in large cupboards supplemented with open shelves and hooks on walls and sometimes ceiling for pots and pans as needed. And, although some fitted cabinetry is inevitable — if only to provide a place to mount a dishwasher, it works better if it looks very much like furniture. Technologies such as indoor plumbing, the kitch­en stove and the icebox had enormous influence on kitch­en work and on how kitchens were outfitted and organized. The demand for improved hygiene and sanitation influenced the materials and fixtures deemed suitable for the kitchen, and the push for better organization and time management helped homemakers make more efficient use of their kitchens. Indoor plumbing allowed the sink to be brought into the house. Almost as important was the kitchen cookstove which replaced the iron kettle in an open hearth for cooking. Natural gas in the latter part of the 19th century made possible cookstoves that were safer and simpler to use, requiring much less maintenance. For the whole of man’s history, food had been eaten within a few miles of where it was grown. The big technological improvement during the first 10, 000 years of human existence was the replacement of animal skins with ceramic urns and wood, then metal, buckets as water carriers. Rural families usually had their own well but otherwise needed the same bucket brigade to get water into the kitchen. These rudimentary devices required nearly constant vigilance and adjustment, and worked only when the wind blew from one specific direction. Attached to a pump, it allowed water to be effortlessly lifted to an elevated tank where it was stored until needed. Urban areas needed much more power than the wind could provide. For communities not conveniently situated ne ar fast-moving rivers or streams, steam-driven pumps were harnessed to do the work. It was a great improvement over earlier water control technology that consisted of some version of driving a plug into the end of a pipe to stop the flow of water and removing it to start water flowing again. Loosening the screw backed the plug away from the seat so water could flow again. Because the cam mechanism did not grind the rubber ball but rather merely compressed it to stop water flow, the mechanism lasted much longer between repairs. This put much less twisting force on the compression washer, reducing wear and extending the life of the washer. Today even the washerless valve is largely history, having been supplanted by the even more reliable ceramic disc cartridge valve. Slate and soapstone were common stone materials for kitchen sinks. These were often wall hung with tall backsplashes and wide drainboards on each side of the sink. Dirty water was drained into the yard or into a bucket to be emptied into the yard. Early sinks were often made very shallow to be used for chopping and slicing meat or cleaning fish, with the waste washed out into the yard to be consumed by chickens and other livestock. Rumford was a self-taught physicist and an expert in thermodynamics — the science of how heat moves. Rumford’s stove took the cooking fire out of the fireplace and enclosed it in a masonry box where the flames could be more easily regulated using dampers and flues to direct heat and control temperature. A fire built-in a compartment at the center of the box heated an oven on one side and a tank of water on the other. These used an enormous amount of fuel and made the kitchen very hot but were a terrific improvement over the old hearth and kettle. It had an iron plate covering the top with rings for pots and pans to sit on. Various flues and dampers permitted the heat in the range to be directed more precisely to where it was needed, so less heat was needed for cooking and less fuel used.

Why Doesn’t God Just Show Himself? by

But if you apply these attributes to any being then it can no longer be thought of as infinite. He chooses not to force himself upon us because he does not want us to be his puppets. And yet this mighty king was melted by love for a humble maiden. If beauty is not a divine expression of love, than what is it? And on top of that… do you know how similiar most all religions are? Now what the heck does this fancy statement full of big words mean? Therefore, an infinitely large universe with an infinite number of planets does nothing to explain the existence of life because it is the existence of the causal mechanism that needs to be explained. God is careful to respect our individuality and he therefore communicates with different people in different ways. I can never prove god doesn’t exist and you can never prove he does. There are very few things in human experience that can be “proven” in the sense of removing all possibility of doubt. This is an elementary point concerning inference to the best explanation as practiced in the philosophy of science. In fact, so requiring would lead to an infinite regress of explanations, so that nothing could ever be explained and science would be destroyed. In contrast to the contingent and variegated universe with all its inexplicable quantities and constants, a divine mind is startlingly simple. We would also see a culture whose social structures were badly damaged by the fall. He created us to love him, but his most impressive displays of miracle—the kind we may secretly long for—do nothing to foster that love. No one dared breathe a word against him, for he had the strength to crush all opponents. Rather, it is to say that he communicates his presence using subtle intimations so as to not be forceful. Dirac was more concerned with beauty in an equation than whether the equation matched an empirical experiment because he had discovered that beauty was a more accurate indicator of truth. Did this ability somehow help our primitive ancestors escape predators or obtain food? Lewis referred to as “willful blindness” to avoid such unsettling questions. I am quite certain that people do not feel compelled to love your mother because of her great power. Jastrow’s observations regarding the evidence for a divine act of creation are especially poignant when one considers that he is a self-described agnostic. Going to the convenience store to buy lottery tickets on a regular basis is the “causal mechanism” that enables the bare probability of a lottery win to achieve an actual lottery win. The “lottery is played” every time a chemical reaction takes place involving organic molecules. It might be a good idea to read a few essays under each of the 3 evidence categories (science, experience, philosophy). God will choose how he will communicate with you….you will not. Try, for example, to “prove” that you are really sitting there at your computer reading this comment, rather than merely dreaming that you are reading the comment. Rather, you have to take a small leap of faith that you are really awake and reading it. If archaeologists digging in the earth were to discover things looking like arrowheads and hatchet heads and pottery shards, they would be justified in inferring that these artifacts are not the chance result of sedimentation and metamorphosis, but products of some unknown group of people, even though they had no explanation of who these people were or where they came from. This objection raises all sorts of questions about the role played by simplicity in assessing competing explanations; for example, how simplicity is to be weighted in comparison with other criteria like explanatory power, explanatory scope, and so forth. Certainly such a mind may have complex ideas—it may be thinking, for example, of the infinitesimal calculus—, but the mind itself is a remarkably simple entity. You must always read it in context – that includes historical, literary, theological and biblical context. In fact, you could probably imagine large-scale cultural opposition to such changes.

Phytoestrogens In The Body: How Soy Interferes With Natural Hormone Balance by

Some unexpected foods that contain phytoestrogens include garlic, hops and olive oil. These are so high in phytoestrogens that they can impact pretty much everybody, no matter their hormone health. The hypothalamus and pituitary glands have estrogen receptors liberally positioned through them. With fewer keys, locks end up sitting there empty, and rusted. The whole purpose of this system is to maintain stable estrogen levels in the blood. They would also perform the normal functions of estrogen in the body. In both of these cases, however, the science is not clear cut. For women with high estrogen, it can still sometimes make it worse. Something you may want to look into then is how to support healthy estrogen production first without using phytoestrogens. There are three primary types of phytoestrogens (plus dozens of sub-types): lignans, coumestans, and isoflavones. Additionally, the shape of coumestans means that coumestans have the ability to inhibit aromatase. Isoflavones such as soy can help women with estrogen dominance. Some studies have shown that phytoestrogens boost estrogen activity, and others have shown that they decrease estrogen activity. It may also be due to the broad diversity of women’s physiological responses to phytoestrogen. Something we can say definitively however is that women should tread carefully around soy, flax, and other phytoestrogens. And so long as we are getting better, we can’t complain about much, can we? All the steps you try to take with diet will not fix you if you are worrying and obsessive and harried and working too hard and treating yourself poorly. I feel reassured that there still is progress to be made and that it isn’t a quick fix. I started as 95% vegatarian at the age of 15 and got closer to vegan for a good 8 years there, switching to soy milk and eating more soy products. Just stick with it and the body will go back to what it does naturally….support life. I came here looking for info on phytoestrogens, paleo eating and menopause. It was quite frightening and was becoming apparent to others. Is soy (and flax, another potent phytoestrogen-containing food) the fountain of youth, or is it a toxin? Unfortunately, they do not exactly resemble the body’s natural estrogen. By far, the foods that contain the most phytoestrogens are soy and flax. For women with hormone balance issues (such as me), however, they may also still have an effect. It is up to the pituitary to tell the ovaries what to do, which is to produce estrogen. Think of it like keys and locks: estrogen receptors are the locks, and estrogen molecules are the keys. Unfortunately, consuming high quantities of phytoestrogens often interferes with this otherwise healthfully functioning feedback loop. On the other end of the spectrum, many doctors argue that women with high estrogen levels should supplement with phytoestrogens. And, because these phytoestrogens do not resemble true estrogen, estrogenic activity would not actually increase. This, many doctors argue, could overall decrease estrogen production and possibly reduce risks of certain cancers. Some doctors may think that women with both high and low estrogen levels should supplement with phytoestrogens, but that’s not always a great solution. Since different kinds of phytoestrogens communicate differently with different kinds of estrogen receptors, depending on which phytoestrogen women with low estrogen levels consume, it could actually do more harm than good. Different estrogen receptors have different shapes, and are distributed unevenly throughout the body. Coumestans have a unique chemical shape (with two hydroxy groups in the same position as estradiol). Aromatase is the process of converting testosterone to estrogen in cells. Different isoflavones bind to different estrogen receptors differently. If you are extremely low or extremely high in estrogen, it seems likely that phytoestrogens could help. Doing so is no additional cost to you, but helps our team tremendously. Perhaps you’ve written about that already; if you have, can you direct me to it? I think the absolute most important thing is to reduce stress and sleep well. Do you think it was the soya that upset my hormone balance? I saw your guest post over at freetheanimal and was a bit miffed by how many people got all freaked out that you used the term patriarchy. That might be a cool post for you to do in the future…what does the evidence collected from modern hunter gatherers plus any anthropological evidence say about gender roles? I have had to eliminate way too many foods due to sensitivities (nightshades. I think that all the soy from my semi-vegetarian days were aggravating the endo tumors. The stuff about how the fasting studies don’t really apply to women was an eye-opener. So, what’s a menopausal women experiencing hot flashes and night sweats supposed to do?

Environment Quotes Green Quotes Green Living Quotes by

Some of them may not seem like green quotes at all, but when viewed through the big picture, they all contribute to the message of this site: creating a simple and sustainable life you actually want to sustain. Forests are the lungs of our land, purifying the air and giving fresh strength to our people. He knew that man’s heart, away from nature, becomes hard; he knew that lack of respect for growing, living things soon led to lack of respect for humans too. You can leave the corpse for all to see, and nobody calls the cops. And people still wonder why some are afraid when told they are loved. It takes all the running we can do to remain in the same place. Everybody needs perspective once in a while, and you’ll find it there. We are living on this planet as if we had another one to go to. When we use the tree respectfully and economically, we have one of the greatest resources on the earth. Man did not weave the web of life; he is merely a strand in it. When we see land as a community to which we belong, we may begin to use it with love and respect. If you violate her laws you are your own prosecuting attorney, judge, jury, and hangman. If [our nation] took to similar economic exploitation, it would strip the world bare like locusts. Forests keep disappearing, rivers dry up, wild life’s become extinct, the climate’s ruined and the land grows poorer and uglier every day. He knew that man’s heart away from nature becomes hard; he knew that lack of respect for growing, living things soon led to lack of respect for humans too. Trees and stones will teach you that which you can never learn from masters. Quotes about simple living are some of my favorite reminders.


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