The Counters Blog

You also need to be sure these foods are kept at a safe and appetizingly chilled temperature. When selecting a merchandising refrigerator you will find there is a wide range of styles and types to choose from depending on your needs and requirements. These units include single, double, or triple glass doors that either slide or swing open depending on your preference and space limitations. Choose between black and white finishes, and door hinge location of either right or left. These units work particularly well in settings with limited square footage. You can also choose the placement of the compressor with either bottom, rear, or top compressor placement. These coolers have glass sides as well as glass doors, offering a 360 degree view of the product inside. Probably the most basic of options is a standard merchandising refrigerator or freezer. You’ll find a range of widths as well as storage capacities to choose from. You will also find pass-through models, with doors from the back as well as the front. You will also find a selection of combination refrigerator/freezers that include sections of the cooler that can be set to different temperatures to support both fresh or frozen product.If you are seeking a smaller and more compact version of a merchandising refrigerator, then a countertop freezer or fridge may be the perfect choice for you. You will find models in both a swing door and sliding door style, allowing you to customize to your needs. Glass sided merchandisers are another great option if you are looking to maximize the visual appeal of your product and ensure customers can see it from any angle. This style of merchandising cooler is often used in bakeries to show off pies or other attractive baked goods, but can also be used for merchandising any product such as beverages or sandwiches.

Frozen Food Display Equipment by consolidatedfoodservice.com

We sell, for example, countertop freezer merchandisers. From frozen fruits for smoothies to delightful and delectable treats, we have something for everyone who wants to help keep the quality of their merchandise at its very peak. When the summer comes around especially, these are must-haves. With these easy to use tools, you can merchandise everything from awesome ice cream to ice itself without any problems at all. Easy to keep in quality condition and to look after without much problem, you will find that these merchandises make it a lot easier for you to get all of your top quality frozen goods on display and ready to be bought. This makes it easy for you to sell everything from quality ice creams to rich and beautiful fruit slushes, all from a countertop merchandiser that allows them to stay in perfect condition to be enjoyed in style. On top of this, we also have easy to use ice merchandiser freezers. If you want to help people make sure they can enjoy cool drinks all-summer long, they will need a high quality selection of ice. The challenge of keeping those frozen goods fit for selling just became so much simpler, didn’t it?

Merchandisers by globalindustrial.com

Heavy duty cabinet construction includes white coated steel interior walls. Units wired at factory and ready for connection to 115/60/1 phase, 15 amp dedicated outlet. Units include automatic defrost, adjustable thermostat and reversible doors for unit stability and location versatility. Certain models feature glass doors for convenient inventory visibility. Two recessed interior lights provide maximum product visibility. Summit beverage merchandiser commercial units are made of high quality materials for long lasting durability and dependability. Features various capacities, openings and refrigeration requirements for application versatility.

Display Freezer Glass Door Freezer Freezer Merchandiser by katom.com

First, decide what kinds of products you’ll need to keep frozen and how much of them you’ll keep in your display. An important rule for using a freezer merchandiser is to not overfill it. An overfilled glass door freezer will not be able to maintain the correct temperatures, and will run the risk of breaking down under the stress of being overworked. Your choice will depend mainly on the storage capacity you need. Manufacturers calculate size based on interior cubic feet, so it’s how many customers shop for these units. Think about how many products you’ll be storing and how many of each. If you plan to use these, be aware that you’ll need to make your aisles extra wide to allow customers to pass by while doors on both sides are open. Be aware that only one door in each section can be open at a time, which means customers will have to wait on others to finish retrieving the items they want. Here is a rundown of the benefits and considerations for each type. Technicians don’t have to do as much lifting and climbing to replace parts, which could mean shorter service visits and lower repair bills. Because they’re away from the floor, they won’t take in quite as much dirt and debris. Top-mounted compressors are a little harder to get to, so servicing them is a bit more difficult. To make cleaning easy, and to help deal with spills, choose a unit with a bottom drain . This provides a convenient shopping experience and a marketing tool that also keeps your foods safely frozen. Also, know where in your business you’ll install the unit and how much room you have to dedicate to it. There must be plenty of space for air to flow around the foods inside, ensuring everything remains at proper temperatures. There are a couple of ways to measure the size of a display freezer. However, since you won’t be able to use every single inch of space, the most reliable way to judge them is based on how many shelves you need. Four is the standard number of shelves that most manufacturers include per section, but you can opt to purchase more if you’re going to be storing smaller items. Often this type of door will have a self-closing mechanism, so they’ll always form a positive seal that keeps your food cold and conserves energy. You should also perform regular checks and cleaning of the gaskets, as they can become worn and may harbor bacterial growth if they’re left dirty. Sliding doors are mounted on rails and slide horizontally. They are particularly useful in narrow aisles, since they don’t have to swing out. Also, the rail and hardware can become worn, creating a situation where the doors may not close completely, so it’s good to keep an eye on them and make sure they aren’t getting left open to waste energy which will run up your utility bills and compromise the quality of the products stored in them. Their location within the equipment can have an impact on your maintenance and cleaning routines. Because their lowest space is devoted to the compressor, these have higher bottom shelves, so customers don’t have to bend as far to reach items stored there. In bottom-mounted units, refrigerant lines have to be run through the back of the cabinet to the evaporator at the top of the box. Boxes with top-mounted compressors typically have more usable storage space because refrigerant lines don’t have to run through the back of the glass door freezer. This can make top-mounted compressors less energy efficient than bottom-mounted ones. Common exterior finishes include black, white, and stainless steel. If you want your display freezer to serve as a standalone display, one with glass sides will allow customers to see inside from all sides.