The Counters Blog

Countertops Sprouts Gardening Sprouter

Sprouts are an amazing addition to baby leaf salads and as an haute cuisine garnish strewn atop special main dishes. Transfer the seeds to a small container and cover them with at least three times as much cool water. Skim off any floating seeds or debris, then drain off the soaking water and rinse the seeds well with cool water. Put the soaked, drained seeds into a sprouter or a clean quart jar with a ventilated top (cheesecloth and a rubber band work fine). Rinse carefully and very thoroughly, then continue with the regular rinse/drain cycle for another couple days.Rinse the seeds thoroughly and then soak them in cool water for 8 to 12 hours. Put the seeds into a sprouter or clean quart jar with a ventilated top and keep them on the countertop away from direct light. Just toss them for a minute or two in a hot wok with a little vegetable oil. They’re a good companion for peanut butter, hummus, roast beef and tuna. There isn’t a green that’s fresher tasting, more local, cheaper, faster or easier to grow. It really is that easy, but to ensure your success, here are some detailed instructions.
Countertop Seed And Bean Sprouter From Vimeo | Duration 14 Seconds Measure out the amount of seeds you’ll be sprouting and then rinse them very thoroughly in cool water. When rinsing, do it very gently so the mass of seeds doesn’t break apart. Sprinkle with soy sauce, a few drops of toasted sesame oil, two pinches of sugar and salt to taste. Vietnamese pho soup is one of our sprouty favorites~a lovingly choreographed bowl of presoaked rice noodles and paper thin sirloin shavings over which piping hot, fragrant citrus-ginger beef broth is ladled to just cook the beef and warm the noodles.

Large Sproutmaster by

After soaking we just spritz or dip in water a few times a day. You can rinse some hulls off by dipping the sproutmaster in water to the top, and very gently swirling. Just make sure they aren’t damp, and use them within 2 days. I have tried soil and other sprouters and never had such incredible results. I use it for wheat-grass and plan to use for other seeds too. For soaking we place the sproutmaster in a larger rectangular dish of water. It’s tall enough for most sprouts but for microgreens like pea shoots or sunflower, we invert a taller container over the sproutmaster till they’re ready for greening. I am very satisfied with my purchase and would recommend it to other people.

Three Tier Seed Sprouter Gardening Supplies and Garden Tools At Burpee by

The tiers did drain too slowly with tiny broccoli and alfalfa sprouts, & got stuck in the little red draining caps, & were hard to clear out. The hard plastic will last for a hundred years or more, but the whole thing is now useless. In the photo you can see the little red caps (there’s one on each tier). Sometimes there is an air-lock or seed in the drain, use a toothpick. I rotate trays after they sprout, 3rd-4th day b/c top gets more light in kitchen. I don’t think city-water with chlorine is good, use bottled water if you can. Sprout three different kinds of grains or salad sprouts all at the same time! But now my last draining cap has worn out and so no more tiers can work. The trays are fine, seeds do sprout but the red caps for the drain get clogged with seeds and they don’t drain well. Also, the trays don’t stack securely, the lip that fits into the top of one beneath it is too shallow and they tilt and unseat easily. First, don’t use more than 1 level tablespoon of seeds in each tray, for broccoli or similar small seeds. You can put the unit on top of a pan or plastic cake platter to pick up the bottom tray and not spill it everywhere, pour into bucket to use on plants. Plus, since you only use a couple tablespoons for each batch, 1 packet of seeds will last quite a while.

Amazon: Chef’N 102 742 390 Countertop Sprouter Growing Kit One Size Backing by

Borosiliacate glass growing vessel makes it easy to grow and easy to sterilze. The discreet pour spout makes the daily process of rinsing easy, so you can quickly grow your sprouts and enjoy them too! It’s satisfying to be able to grow my own spouts with very little time devoted. Top with thin slices of heirloom tomatoes, sliced marinated artichoke hearts and sprouts. Top with thing layer of smoked salmon, thinly sliced red onion, sliced cornichons and sprouts. The good news is that the holes on the lid are small enough for broccoli seeds. I do however really love the metal vent that goes all the way up the center allowing for air to come in deep into the vessel which regular mason jars do not allow for.

Victorio Seed Sprouter Anderson’S Seed & Garden | Duration 6 Minutes 57 Seconds

Sproutman®: World Authority On Sprouting Wheatgrass Juicing and Healthy Living. by

He’s also the inventor of innovative home-sprouting devices. He made dramatic changes in his diet and within two months of eating a strict “living foods,” vegetarian diet, his lifelong symptoms vanished. We do our best to offer practical and sustainable wellness solutions to give you the tools you need to achieve your greatest wellness potential. Steve got interested in natural foods after a 20 year effort to correct chronic allergies and asthma with conventional medicine.

Freshlife 3000 Automatic Sprouter by

Its purpose is to capture the water from the motor and send it up to the sprouting barrel. The 3-tray kit is vertically stacked to preserve your counter space!

Easygreen | Duration 3 Minutes 13 Seconds Mmmm….salad mix is our favorite pre-mix of alfalfa, crimson clover, radish, and broccoli raab. We strive to be fair and reasonable with your return. We cannot not refund you if we never receive your return or it arrives damaged. You are responsible for getting it to us in good condition. We love to provide you with educational material, personal attention to any question or issue you may have, and special incentives. Bring the excitement of indoor organic gardening into your home all year round. The automatic timer sprays the young plants for 5 minutes 3 times per hour. Even a child can do it – in fact, they insist upon it! Enhance the flavors in your salads and start growing these delicious mini-vegetables today. Used or opened products get a maximum refund of 80% of the merchandise cost. This is a competitive market, and you could choose to make your purchase elsewhere.We’re shoppers too, however, and realize that in the end, it sometimes comes down to price. This sprouter grows from 1/2 pound to 2 lbs of baby greens per barrel depending on variety and how lightly or heavily you plant. Enhance the flavors in your salads and start growing these delicious mini-vegetables today.

Alfalfa Sprouting Seeds From Park Seed by

Alfalfa sprouts are simply sprouted seeds of the alfalfa plant. Trace elements of potassium and calcium contribute to the overall nutritional value of this sprout.

How To Grow Sprouts | Sprouting & Sprouters | Duration 14 Minutes 49 Seconds Another nutritional plus is the presene of phytoestrogen in alfalfa sprouts. Try alfalfa sprouts in sandwiches and salads, sprinkle them onto soups and vegetable dishes, or grab a quick handful every morning as part of your routine. Rinse your alfalfa sprout seeds and place them in your sprouter with water. It’s packed with nutrients and will really help your plants grow! We hold ourselves to standards that are at or above federal and state standards, including testing specific crops more frequently than recommended by federal guidelines. Some of the small seeds are also offered as “pellets” (have a clay coating) to make sowing and growing easier. What are the differences between organic, heirloom, and hybrid seed? They have to be grown, harvested, stored, and handled under very strict organic rules and procedures. To be considered an heirloom, a variety would have to be at least from the 1940’s and 3 generations old (many varieties are much older — some 100 years or more!). Pelleted seed are coated, usually with clay, to make them larger in size. You will notice for some seeds that it is recommended to use alternating day (warmer), night (cooler), temperatures, which is fine if one can provide such conditions. How long should grow lights be kept on per day and how close to the plants should the light be kept? Fluorescent lights should be kept close though, 3-6 inches above the soil or the growing plants, adjusting the height as the plants grow.Seed viability and storage time will vary depending on the seed item; some will keep a shorter time and some will keep longer. A basement will do (if not too humid), or a cool, dark room or closet. We recommend the best way to extend seed storage life is to store seeds in something air tight, such as a plastic zipper storage bag or canning jar, and place it in the refrigerator. When sowing seed indoors, the planting depth can be less, depending on the seed being sown, so it is always best to check specific directions. The planting depth for small seed can be anywhere from barely covering, to 1/8-inch deep, to possibly 1/4-inch deep, depending on the recommendation. Larger seeds can be planted 1-inch or deeper, depending on the recommendation. Its health benefits are tremendous, and it’s ready in under a week in your countertop sprouter! If you were to eat a whole cup of alfalfa sprouts, you would get 13 grams of protein and just 8 calories! In other words, there is no reason not to eat your sprouts every day! Once you start the sprout habit, you will come to love this super-quick, super-healthy food! When you drain the sprouter, be sure to use this water on your indoor or outdoor plants. Harvest the sprouts as soon as they are ready: when the tail is 2-3 times the size of the seed (some will be longer) as they have the best nutrition at this point. First of all, we have humidity- and temperature-controlled storage, and we never treat any of our seeds with chemicals or pesticides. When packing our seeds, the majority are actually done by hand (with extreme care!), and we often over-pack them, so you’re receiving more than the stated quantity. When it comes to the kinds of seeds we offer, we are constantly seeking something new and provide many unique and hard-to-find varieties from all around the world. You can gather and save heirloom seed from year to year and they will grow true to type every year, so they can be passed down through generations. Hybrid seed are the product of cross-pollination between 2 different parent plants, resulting in a new plant/seed that is different from the parents. After sowing, the coating will dissolve when wet and the seed will germinate. When sowing, be certain to use thoroughly moistened soil, to be sure that the clay coating absorbs enough moisture to dissolve.

12 Home & Kitchen Gadgets That Make Your Life Easier | Duration 10 Minutes 3 Seconds This would be a good germination temperature for most flower and vegetable seeds and would be the most practical and feasible temperatures achieved for gardeners starting seeds in the home. For germination and seedling/plant growth, you want to simulate the natural day-night cycles, and as a general rule, grow lights should be on 8-12 hours per day and off at night. These lights work well for germination and for growing plants up to a transplantable size. Our seeds should be good for at least 1-2 years on average. We recommend the best way to extend seed storage life is to store them in something air tight, such as a plastic zipper storage bag or canning jar, and place it in the refrigerator. What is the best way to store seeds over a longer time period? Medium seed should be planted at 1/4- to 1/2-inch deep, depending on the recommendation.

Sprouts and Sprouting Starter Guide by

Using the tray method of sprouting, you can stack trays vertically in just 1 square foot of counter. Transfer seeds to the sprouting tray, the one with a center hole and several tiny drain holes on the bottom edges. Rinse and drain, gently agitating the seeds so they all get exposed to water. Once your seeds have sprouted ¼ to 1-inch tails, they are ready to eat! Just stack the sprout tray and cover it to create your own sprout tower. Store sprouts for several days by drying them with a paper towel and placing in an air-tight container in your vegetable bin. Keep jar at an angle to allow air to flow in and out of the jar through the sprout lid. When sprout “tails” are between ¼ and 1 inch in length, they are ready to eat! This optional process is called “greening” and it allowsthe sprouts to acquire chlorophyll through photosynthesis, which gives sprouts added color and nutrients. Sprouts are filling and also low in calories (a cup of alfalfa sprouts has under 20 calories). During the harvest season, you might get truly living foods by eating freshly picked fruits or vegetables from your garden, but sprouts provide an easy way to add truly living foods to your diet all year long. The better something tastes the worse it is for you and the worse it tastes the better it is for you. You can grow sprouts right on your kitchen countertop in only 3 days. Our sprouters and sprouting kits make sprouting a fulfilling and fun experience. It goes without saying that sprouts you grow yourself will be much fresher than anything you buy from a grocery store. If the worst happens, you will be grateful for an easy way to add healthy, green living foods to your diet. Spread the seeds evenly so they have plenty of room to grow. Cover with the cover tray and repeat rinsing and draining process twice a day.Try timing it right so when one crop is consumed, another is ready for harvest! Place sprouts such as alfalfa, broccoli, and clover, in direct sunlight for a few hours. Store sprouts for several days by drying with a paper towel and placing in an air-tight container in your vegetable bin. Sprouts are nutritious, living foods that are both delicious and versatile. There aren’t many foods in the world that are more alive than sprouts at the point of consumption. The taste of foods, and how healthy they are, seem to be inversely proportional. Our bean salad sprouting mix with a little lemon juice is a fast meal within itself. You don’t need a green thumb, any fancy or expensive equipment or specialized knowledge. Rinse: rinse your soaked seeds and put them in your sprouter. All of our sprouters and sprouting kits come with easy step by step instructions and troubleshooting advice. Jars are probably the least expensive sprouter and work fine for growing smaller quantities of sprouts. The main benefit of automatic sprouters is they eliminate the need to periodically rinse sprouts by hand.

Easygreen Mikro Farm | Duration 3 Minutes 4 Seconds


There’s no dirt required to grow these cancer-fighting sprouts! Transfer the seeds to a sprouting vessel and place in a dark, well-ventilated room. Move the sprouts out of the dark once the seeds have started to sprout and grow. Using the sprouter, that simply means to pour more fresh water into the top tray and let it siphon down to the bottom reservoir (you will see how this works if you have your own. They’re micro “hairs” meant to help draw moisture into the sprout, and it’s not mold. Any kind of sour smell is not normal and means that they’re probably not safe to eat. If you don’t want to grow them at home, you can most often buy broccoli sprouts at natural food grocers or at your local farmers’ market. It is much more cost-effective to grow broccoli sprouts at home! How long do the sprouts last after they’re finished growing? Place the sprouting device in a dark cupboard or pantry for the first 3 days, rinsing every 8-12 hours. Give them one final rinse in a mesh strainer before consuming. How did you start it and what is maintainenece like? Also leaving the top lid ajar while draining facilitates draining. So it greens as it grows instead of coming out yellow and having to wait longer to green it in the sun. Your pressure cooker can come hang out with my pressure cooker in the cabinet. I have wanted one for a long time and yours looks awesome! I guess it’s not destined for the cabinet, at least not yet. I have about 8 little guys who have grown 6 inches already! This post shares an easy, step-by-step guide for growing broccoli sprouts at home, right on your kitchen countertop.Harvest the broccoli sprouts once they reach the desired length after about 4-5 days. That said, you should let your nose tell you if your sprouts have gone moldy. You don’t even need a lot, just a few tablespoons of fresh broccoli sprouts a day will supplement you diet with important antioxidants, including sulfuraphane including everything from cancer tumor suppression to autism to bowel habits. You can keep them in the fridge for about a week after you harvest them. Rinse the seeds in a fine-mesh strainer and place in your preferred sprouting jar or trays. Once the seeds have sprouted, you can move the jar out of the dark area, but not in full sun. Let the sprouts mature until they are about 2 inches in length.Store any leftovers in the fridge for up to 3-4 days after harvesting. I am using a different container for growing my broccoli sprouts. You move to a large size mesh lid as the sprouts grow. It was so exciting when the plant emerged and now it’s exciting the see the little sprout ends poking out of the seeds. I wouldn’t have the faintest idea how to grow something that complicated. I have learned that rotating the dishes, bring the bottom one up to the top produces higher yields. Finally, keep a safety pin or push in handy to dislodge seeds that get caught in the drain holes. Poor sprouting rates have less to do with the seed source than making contact with water. Manufacturer recommends no more than 1/2 tablespoon per tray. Just make sure the sprouts don’t smell “funky” and give them a good rinse before you eat them. The middle just starts to grow into new celery-it’s so cute! I am game for growing anything that doesn’t require soil! I also have been forgetting to put beans in my salads and stirfry’s. I practice a healthy diet not so long ago (a year, baby step) and feel wonderful. Sprouting is pretty fun, and now that the weather is cooler, it’s easier to do and not have to worry about mildew. I know the sprouts are loaded with minerals and nutrients!

Handy Pantry Sprout Garden by

It replaces all the small cup / jar sprouter just can’t handle volume effectively. It just takes optimal kitchen counter space to grow sprouts. I was discourage from going forward in my new adventure of dehydrating, because the other two units were to loud to use them in my apartment. I am very satisfied with them and intend to purchase several more the near future. This family seed sprouter garden is best at work in the kitchen in family sized quantities. This stackable family kitchen garden seed sprouter facilitates convenience and ease at grow healthy sprouts. Thank you for being an ethical company, and service to promote a healthy lifestyle.

Countertop Gardening For Every Kitchen by

Plants love fresh air, natural light, and deep soil for their roots. There is no wind to strengthen plant stems, and the humidity levels are not the same as they are outside. And the soil outdoors, which is packed with microbes and organisms, is a live filtration system and nutritional source. Outdoor plants’ roots can stay dry or reach for moisture as the water disperses throughout a larger expanse than an indoor pot can have. The stand can be used with an absorbent blanket that helps to deliver water on demand to plant roots. It’s important to know which plants enjoy having moist soil and which do not because overly wet roots can also be susceptible to root rot in plants that prefer to have the soil dry out between waterings. Remove the bulbs from the lighting ballast and snap them into the clips.

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