A noise-dampening plastic stop prevents it from slamming open or shut, and the base is smartly ventilated. It’s not too large and is good for small apartments and dorms, though it can certainly hold a full loaf. If you bake bread at home, either in the oven or in an electric bread maker, or if you live near and patronize a good bakery, you know how quickly that bread can go stale. Before we get into an explanation of how bread boxes can help keep your bread fresh, it’s important that we understand exactly what happens when bread goes stale. Sure, stale bread feels a lot drier than fresh bread, but if you weigh a loaf of bread when it’s fresh and then again when it’s gone stale, there would be next to no difference in its weight.That means that cold temperatures, like those in your refrigerator, are the enemy of fresh bread. So, storing your bread in the fridge is generally a bad idea. The problem with that is that reheating bread will dehydrate it, even as it softens the starches within. A good bread box will let a little air flow through it, which keeps condensation and mold development at bay. Our options include sheet steel, wood, and plastics, as well as a few combinations. If you have a kitchen with limited space these are your best option. Bread Box Roll Top Full Size Bin Brabantia; Countertop Bread Box, Small Bread Box | Duration 1 Minutes 16 Seconds This may have lead him to experiment with the process further, eventually refining a bread making process that would start a revolution in human diet and agriculture. Egyptians began recording their experiences in hieroglyphics and other writings, bread must have been an established food, for it appears in their writing more or less from their beginning. Keep all your dough-based food fresh and out of sight while also adding a touch of style to your kitchen countertops with one of these bread boxes. Being made from naturally replenishing bamboo, it is eco-friendly, and looks stunning to boot. It has a slightly rustic charm, yet is able to blend in with a range of decors. And it comes in unusual and funky colors for a bit of flair. Its modern styling will fit well in contemporary homes while its heavy-duty construction helps ensure it will last through years of use. The opposite experience of this is bread right out of the oven, when those starches are as completely broken down as they’ll ever be. They accelerate the crystallization of those starches, giving you worse bread faster. You can always throw that bread in a toaster in an attempt to attack those crystalline structures with heat, which will work to some degree. These might merely be aesthetic pieces that won’t be great for your bread. Each boasts its own methods for ventilation and preservation, and each has its own unique look. The first thing you might want to consider is the material out of which your bread box is made. Wood is the traditional choice, and it’s the most naturally breathable of the materials, so you might not always see ventilation holes incorporated into wooden bread boxes. More than anything else, though, you should consider the look of these bread boxes and how one will fit into the current decor of your kitchen. It’s been confirmed by archeological evidence that early man smashed wild grains in water to make them easier to eat and digest. The mixture would form a kind of paste not unlike the very crude dough in certain modern recipes. He probably came back for it later and discovered the way in which its consistency had been altered by the time and the heat. In those days, bread was stored in baskets woven from reeds and similar materials.
Best Bread Box and How To Keep Bread Fresh by kitchensanity.com
Since bread has a short shelf life, you can either opt to freeze a portion of your bread, or pop it in your bread box to use within the week. If you enjoy wood tones in your kitchen, a wooden bread box can be a striking addition to any counter top. One of the most common styles is the roll-top wooden bread box. Some include a lid that doubles as a cutting board, making this investment a multi-purpose addition to your countertop.
If you’re tired of storing plastic bread bags on your counter, a bread box will certainly neaten up that storage. If you get the chance to switch to homemade or whole-loaf bread, you can break away from the plastic. If you’ve ever smelled homemade bread, you know that this resting period can be a challenge; the smell is too inviting to ignore!
This protects the cut end from growing stale while the bread cools.
You might start with plastic wrap, add a layer of aluminum foil, then place this bundle in a ziploc bag. The best way to freeze homemade bread is to cut it into chunks you can use within a few hours once thawed. Wrapping it in plastic for room temperature or refrigerator storage contributes to mold as the bread can’t breathe. For best taste and texture, you’ll either need to store it where it can age well or freeze it temporarily. However, once you’ve made a fresh loaf, you’ll need to protect that wonderful flavor. Your bread will be protected from pests and excess air flow. However, if countertop storage is limited, choosing the right bread box is critical to functioning well in your kitchen.
10 Best Bread Boxes 2017 | Duration 4 Minutes 43 Seconds Using the triple wrap method listed above, you can protect your bread from freezer burn. While you can use paper bread bags for homemade bread, these don’t offer enough humidity control to protect the bread from going stale. Before the advent of refrigeration and plastic storage bags, the decision of how to store bread was fairly simple; if you wanted your bread free of rodents and other pests, you needed to use a storage container with fairly high walls and a lid. Because they offer a space with little air flow but are not airtight, bread boxes keep bread from going stale yet prevent molding by letting the bread dry slightly over time.